Lunch Menu

Lunch menu

Lunch is served between 11:00 – 15:00 Monday – Friday.

LUNCH soup 1.4 € (35 Kč with Lunch Menu)
LUNCH 1 5.7 €
LUNCH 2 6.5 €

Coffee with lunch for 35Kč / 1.4 € only.

Saturday & Sunday degustation

Saturday – Sunday, from 12:00 till 16:00 hours

Three-course tasting menu – tasting of several dishes
From 12:00 till 16:00 hours – 399,- Kč / 16.3 €

18. 11. Monday

Soup

RED CABBAGE CREAM WITH COCONUT MILK AND GLAZED APPLE(a: 7,9)VegetarianVegetarianGluten freeGluten free

Lunch 1

BEEFBALLS WITH SMOKED CHEESE, ROASTED POTATOE AND TOMATO SAUCE(a: 3,7,9)Gluten freeGluten free

Lunch 2

RED CURRY WITH CHICKEN, PINEAPPLE AND JASMIN RICE(a: 1,2,4,14)

19. 11. Tuesday

Soup

BEANS MEXICAN SOUP WITH SAUSAGE AND CORN(a: 7)Gluten freeGluten free

Lunch 1

FILLED ZUCCHINI WITH CURRY LENTIL, CARROT AND CHAMPIGNON SAUCE(a: 2,4,14)Gluten freeGluten free

Lunch 2

LEMON RISOTTO WITH PRAWNS, BASIL PESTO AND PARMASAN(a: 1,2,4,14)

20. 11. Wednesday

Soup

POTATOE SOUP WITH MUSHROOMS AND FRESH MARJORAM(a: 1,9)

Lunch 1

WOK-PAN FRIED RICE WITH CHICKEN, CORIANDER AND FRIED ONION(a: 1,2,4,14)

Lunch 2

YELLOW CURRY WITH VEGETABLE, FRIED TOFU AND JASMIN RICE(a: 6)VegetarianVegetarianGluten freeGluten free

21. 11. Thursday

Soup

VEGETABLE BROTH WITH RICE NOODLES AND EGGS OMELETTE(a: 1,3,7,9)

Lunch 1

BUCKWHEAT RISOTTO WITH VEGETABLE, FENNEL, ARUGULA AND ROASTED WHITE MOULD CHEESE(a: 7)Gluten freeGluten free

Lunch 2

CHOPPED CHICKEN WITH RED CURRY, NUTS, CORIANDER AND WIDE NOODLES(a: 5,6,8)Gluten freeGluten free

Tomorrow's menu: 22. 11. Friday

Soup

PEA CREAM WITH PARMASAN AND CRUTONS(a: 1,7)

Lunch 1

CHICKEN SKEWER WITH VEGETABLE AND POTATOE PUREÉ(a: 6,7)Gluten freeGluten free

Lunch 2

MATSAMAN CURRY WITH BEEF MEAT, POTATOE, BASIL AND JASMIN RICE(a: 1,2,4,14)

23. 11. Saturday & 24. 11. Sunday

1st course

CHOICE OF THAI APPETIZERS(a: 2,4,14)Gluten freeGluten free

2nd course

SALMON WITH SWEET RED CURRY, TOMATOES, PINEAPPLE AND BASIL WITH JASMIN RICE(a: 2,4,14)Gluten freeGluten free

3rd course

RED TAPIOCA SERVED ON BANANA LEAF WITH ROASTED PISTACIO NUTS(a: 8)VegetarianVegetarianGluten freeGluten free

Week Special

HOISIN KENG BURGER(a: 1, 3, 6,7 8, 9, 11, 14)HotHot

PULLED DUCK BURGER WITH HOISIN SAUCE AND KIMCHI, ROASTED POTATO WITH GINGER, CHILLI MAYONNAISE

10,6 €

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