Lunch Menu

May Specials

Salát s marinovanou chobotnicí

Marinated octopus salad with white radish, carrot, Chinese cabbage bok choy, tomatoes and citrus dressing

390 Kč

Nasi GorengMild hotMild hot

Indonesian fried rice with vegetables, soy sauce, fried egg, satays of six prawns and peanut sauce.

349 Kč

Phad Mee KoongMild hotMild hot

Wok-fried gingered tiger prawns (10psc) with egg noodles, long green beans, oyster sauce with chilli, coriander and sezame oil.

290 Kč

Lunch menu

Lunch is served between 11:00 – 15:00 Monday – Friday.

LUNCH soup 49 CZK (or 35 CZK with Lunch Menu). For take-away lunch soup can be ordered only together with main course.
LUNCH 1 159 CZK
LUNCH 2 179 CZK
LUNCH 3 189 CZK

Coffee with lunch for 35 CZK only.

Saturday & Sunday degustation

Saturday – Sunday

Three-course tasting menu. Any starter or soup, any main course and any dessert. – 499,- Kč / 20.35 €

22. 5. Monday

Soup

SPINACH SOUP WITH EGG ①③⑦ VegetarianVegetarian

Lunch 1

RED CURRY RICE WITH VEGETABLE AND TOFU ④ Mild hotMild hotVegetarianVegetarianGluten freeGluten free

Lunch 2

CHICKEN TIKKA MASSALA, RICE BASMATI ⑦④

Lunch 3

PANANG CURRY WITH TIGER PRAWNS (6 PCS), COCONUT MILK, ZUCCHINI, BABY CORN, LIME LEAF AND HOLY BASIL, SERVED WITH JASMINE RICE (YOU CAN ASK FOR CHICKEN BREAST INSTEAD OF PRAWNS) ②④ Mild hotMild hotGluten freeGluten free

23. 5. Tuesday

Soup

COD FISH SOUP ④⑨ Gluten freeGluten free

Lunch 1

VEGETABLE BURRITO WITH BEANS AND CHEDDAR, SOUR CREAM ①③⑦ VegetarianVegetarian

Lunch 2

MILD TURKEY CURRY, JASMINE RICE ⑦④ Mild hotMild hot

Lunch 3

YELLOW CURRY WITH PRAWNS (6 PCS), SHIITAKE, FRIED TOFU, COCONUT MILK, CHERRY TOMATOES, CASHEWS AND HOLY BASIL, SERVED WITH JASMINE RICE (YOU CAN ASK FOR CHICKEN BREAST INSTEAD OF PRAWNS) ②④ Mild hotMild hotGluten freeGluten free

24. 5. Wednesday

Soup

,,TACO'' BEAN SOUP ①⑨ VegetarianVegetarian

Lunch 1

GINGER EGG NOODLES WITH MUSHROOMS ①③⑥ VegetarianVegetarian

Lunch 2

CHICKEN SATAY, PEANUT SAUCE AND SWEET CHILLI RICE ⑤⑥ Mild hotMild hotGluten freeGluten free

Lunch 3

RED CURRY WITH TIGER PRAWNS (6 PCS), COCONUT MILK, PUMPKIN, PINEAPPLE, BAMBOO SPROUTS AND HOLY BASIL, SERVED WITH JASMINE RICE (YOU CAN ASK FOR CHICKEN BREAST INSTEAD OF PRAWNS) ②④ Mild hotMild hotGluten freeGluten free

25. 5. Thursday

Soup

CHAMPIGNON SOUP WITH SPRING ONIONS ①⑦ VegetarianVegetarian

Lunch 1

VEGETABLE RISOTTO WITH PARMESAN ⑦ VegetarianVegetarianGluten freeGluten free

Lunch 2

PORK STEAK WITH MUSHROOMS, MASHED POTATOES ①

Lunch 3

MASAMAN CURRY WITH TIGER PRAWNS (6 PCS), PINE NUTS, STAR ANISE, CINNAMON, COCONUT MILK, POTATOES AND HOLY BASIL, SERVED WITH JASMINE RICE (YOU CAN ASK FOR CHICKEN BREAST INSTEAD OF PRAWNS) ②④ Mild hotMild hotGluten freeGluten free

26. 5. Friday

Soup

OYSTER MUSHROOM SOUP ①⑦ VegetarianVegetarian

Lunch 1

PENNE WITH BASIL PESTO, DRIED TOMATOES AND MOZZARELLA ①③⑦ VegetarianVegetarian

Lunch 2

CHICKEN STEAK WITH CAMEMBERT, CRANBERRIES, POTATO WEDGES ⑦

Lunch 3

GREEN CURRY WITH TIGER PRAWNS (6 PCS) COCONUT MILK, BAMBOO SPROUTS, ZUCCHINE, BABY CORN AND HOLY BASIL, SERVED WITH JASMINE RICE (YOU CAN ASK FOR CHICKEN BREAST INSTEAD OF PRAWNS) ②④ Mild hotMild hotGluten freeGluten free

27. 5. Saturday & 28. 5. Sunday

1st course

ANY APPETIZER OR SOUP FROM OUR MENU ACCORDING TO YOUR CHOICE

2nd course

ANY MAIN COURSE INCLUDING SIDE DISH FROM OUR MENU ACCORDING TO YOUR CHOICE

3rd course

ANY DESSERT FROM OUR MENU

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