Lunch Menu

Lunch menu

Lunch is served between 11:00 – 15:00 Monday – Friday.

LUNCH soup 2 € (29 Kč with Lunch Menu)
LUNCH 1 4.9 €
LUNCH 2 5.7 €
LUNCH 3 6.5 €

Coffee with lunch for 35Kč / 1.4 € only.

Saturday & Sunday degustation

Saturday – Sunday, from 12:00 till 16:00 hours

Three-course tasting menu – tasting of several dishes
From 12:00 till 16:00 hours – 399,- Kč / 16.3 €

The lunch menu for the next week has not yet been determined

10. 6. Monday

Soup

CREAM OF CARROT WITH GARLIC AND FENNEL

Lunch 1

FUSILLI WITH FRESH SPINACH, GARLIC, CREAM AND MOZZARELLA CHEESE

Lunch 2

ARUGULA SALAD WITH RED BEET, GOAT CHEESE, BALSAMICO DRESSING

Lunch 3

YELLOW CURRY WITH CHICKEN BREAST AND BAMBOO SPROUTS, JASMINE RICE

11. 6. Tuesday

Soup

PEA CREAM SOUP WITH FRESH PEPPERMINT AND CROUTONS

Lunch 1

WOK PAN-FRIED EGG NOODLES WITH VEGETABLES, GARLIC AND OYSTER SAUCE

Lunch 2

BAKED CHICKEN DRUMSTICKS WITH BUTTER, MASHED POTATOES WITH SPINACH

Lunch 3

MATSAMAN CURRY WITH PORK AND VEGETABLES, JASMINE RICE

12. 6. Wednesday

Soup

BEEF BROTH WITH NOODLES, CHICKEPEA AND CORIANDER

Lunch 1

WOK-PAN FRIED RICE WITH VEGETABLES, MUSHROOMS SHIITAKE AND EGG

Lunch 2

GREEN CURRY WITH CHICKEN BREAST AND THAI BASIL, JASMINE RICE

Lunch 3

BAKED SALMON STEAK WITH MASHED CARROT POTATOES AND SPINACH SAUCE

13. 6. Thursday

Soup

CREAM OF BEETROOT WITH WHITE YOGHURT

Lunch 1

CREAMY RISOTTO WITH CHAMPIGNOS, WHITE WINE AND THYME

Lunch 2

TOMATO LASAGNA WITH CHICKEN, BECHAMEL AND PARMESAN CHEESE

Lunch 3

RED CURRY WITH CHICKEN, BAMBOO SPROUTS AND JASMINE RICE

14. 6. Friday

Soup

CHICKEN BROTH WITH VEGETABLES AND BASIL PESTO

Lunch 1

LINGUINE WITH DRIED TOMATOES, PINE NUTS, ARGULA AND PARMESAN CHEESE

Lunch 2

CHICKEN ROLL STUFFED WITH CHEESE, HONEY-MUSTARD SAUCE AND MASHED POTATOES

Lunch 3

STEAMED BEEF WITH HOME MADE CURRY SAUCE RENDANG, JASMINE RICE

15. 6. Saturday & 16. 6. Sunday

1st course

VARIACE THAJSKÝCH PŘEDKRMŮ

2nd course

LEMON GRASS & CHILLI MARINATED CHICKEN SKEWERS SERVED WITH PEANUT SAUCE AND JASMINE RICE

3rd course

SLADKÁ ČERNÁ LEPIVÁ RÝŽE SE ZRALÝM MANGEM A KOKOSOVÝM KRÉMEM

Week Special

NAM TOK NEUA(a: 2,4)HotHot

THAI BEEF SALAD WITH MINT LEAVES, CORIANDER, CUCUMBER, TOMATOES, PEPPER, CELERY, CHILLI, LIME AND RICE POWDER

11,4 €

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