Lunch Menu

Lunch menu

Lunch is served between 11:00 – 15:00 Monday – Friday.

LUNCH soup 49 CZK or 35 CZK with Lunch Menu)
LUNCH 1 139 CZK / 5.7 €
LUNCH 2 159 CZK / 6.5 €

Coffee with lunch for 35 CZK only.

Saturday & Sunday degustation

Saturday – Sunday, from 12:00 till 16:00 hours

Three-course tasting menu – tasting of several dishes
From 12:00 till 16:00 hours – 399,- Kč / 16.3 €

26. 10. Monday

Soup

TOM KA – SOUP WITH COCONUT MILK, CHICKEN, TOMATOES AND CORIANDER (a: 1,2,4,6,9,14)

Lunch 1

YELLOW CURRY WITH VEGETABLE, FRIED TOFU, COCONUT MILK, SHIITAKE MUSHROOMS AND THAI BASIL, JASMINE RICE(a: 6)Mild hotMild hotVegetarianVegetarianGluten freeGluten free

Lunch 2

WOK-PAN FRIED UDON NOODLES WITH BEEF SIRLOIN, TERIYAKI SAUCE, VEGETABLE, SESAME SEEDS AND CORIANDER(a: 1,2,4,6,14)

Today's menu: 27. 10. Tuesday

Soup

VEGETABLE BROTH WITH TOFU, VEGETABLE AND GLASS NOODLES(a: 6,9)VegetarianVegetarianGluten freeGluten free

Lunch 1

PHAD THAI PHAK – TRADITIONAL THAI RICE NOODLES WITH VEGETABLE, EGG, GARLIC, OYSTER SAUCE, SOY SPROUTS, LIME AND PEANUTS(a: 1,2,3,4,5,6,8,14)

Lunch 2

GREEN CURRY WITH CHICKEN BREAST, COCONUT MILK, BAMBOO SPROUTS, THAI BASIL AND EGGPLANT, JASMINE RICE(a: 1,2,4,14)Mild hotMild hot

28. 10. Wednesday

Soup

TOM YAM – SPICY SOUP WITH CHICKEN, TOMATOES AND LIME KAFFIR LEAF(a: 1,2,4,6,9,14)Mild hotMild hot

Lunch 1

RICE WIDE NOODLES WITH HOISIN SAUCE, SHIITAKE AND OYSTER MUSHROOMS, FRIED TOFU, THAI PARSLEY AND WAKAME SEAWEED (a: 1,6,9,11)VegetarianVegetarian

Lunch 2

WOK-PAN FRIED BEEF SIRLOIN WITH RED CURRY AND PEANUTS, LIME KAFFIR LEAF, PALM SUGAR AND COCONUT MILK, JASMINE RICE (a: 2,4,5,8,14)Mild hotMild hot

29. 10. Thursday

Soup

STRONG BEEF BROTH WITH VEGETABLE AND EGG NOODLES(a: 1,3,7,9)

Lunch 1

RED CURRY WITH VEGETABLE, COCONUT MILK, SHIITAKE MUSHROOMS, THAI BASIL, JASMINE RICE(a: 6)Mild hotMild hotVegetarianVegetarianGluten freeGluten free

Lunch 2

KHAO PHAD KOONG – PAN FRIED JASMINE RICE WITH PRAWNS, GARLIC, SOY SAUCE AND CORIANDER, SPRINKLED WITH FRIED ONION(a: 2,3,4,6,14)

30. 10. Friday

Soup

SALMON SOUP WITH COCONUT MILK, YELLOW CURRY AND LIME(a: 2,4,7,9,12,14)

Lunch 1

WOK-PAN FRIED EGG NOODLES WITH VEGETABLE, GARLIC, CORIANDER, OYSTER AND SOY SAUCE(a: 1,2,3,4,6,14)

Lunch 2

MATSAMAN CURRY WITH BEEF SIRLOIN, COCONUT MILK, POTATOES, CINNAMON, STAR ANISE AND THAI BASIL, JASMINE RICE (a: 1,2,4,14)Mild hotMild hot

31. 10. Saturday & 1. 11. Sunday

1st course

O VÍKENDU MÁME OTEVÍRACÍ DOBU 11:00 – 20:00H RÁDI VÁM PŘIPRAVÍME JÍDLO S SEBOU OBJEDNÁVAT MŮŽETE NA TELEFONNÍM ČÍSLE 224 916 056

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